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Unity in Diversity

Oatmeal cookies (K a e r a küpsised)

– a recipe from Estonian cuisine for Sunday evening.

Toidutare: Oatmeal cookies

Toidutare: Oatmeal cookies

Ingredients

1,5 dl porridge oats
1 dl flour
1,5 cup brown sugar
1 dl honey
2 tbs butter, softened
2 egg whites
1 tbs milk
1 cup dried apple pieces

 

Method

Mix butter, sugar and honey until fluffy. Add milk and eggs. Add oats and flour. Add dried pieces of apple and mix well. Using a spoon, place mixture onto a baking sheet lined with waxed paper (or add oil). Be sure to leave approximately 2 cm between each cookie. Bake for 10 minutes at 175°C or until lightly brown. Remove cookies and place them on an even surface to cool. Serve.



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